Everything you expect from a modern, ethical restaurant.
Honest cooking, great flavours and the Chef's distinctive South African touch.
English red meat lead the way; the menu also features locally sourced fish and top quality vegetarian produce.
- Food Menu
- Dessert Menu
Please note that there may be traces of nuts in our dishes.
An optional service charge of 12.5% will be added to your bill.
Head Chef: Mircel McSween
|Selection of ice creams and sorbets||6.90|
from the cheese room
- RT @Hrushworth: Nombre deux. Dinner @HTimber 3 courses plus a bottle of wine 2 peeps Total saving: £20 https://t.co/9qckgTUNZZ
- True. Thanks @cornishkitchen 😁 https://t.co/tcJSSWVLk1
- @bigbigjoe1 @ChristianEedes @restlessriverRR I know where to find the baby. 🍾
- @bigbigjoe1 @ChristianEedes @restlessriverRR Don’t touch me on my Cabernet.
- RT @WorldWidePics_: Namibia ✨ https://t.co/AOIX0NFVW4
The kitchen is open
12noon – 3pm, 6pm - 10pm
Drinks and Nibbles are served from
12noon - 11pm
Saturday and Sunday
Available for Exclusive Hire